4 - 10 Alternative sources of funding for the development of united territorial communities Anastasiia Poltorak, O. Melnyk, I. Barishevskaya, Zh. Ihnatenko https://doi.org/10.31521/2313-092X/2021-2(110)-1 Read more
11 - 18 Globalization challenges and competitiveness of the company's personnel H. Zelinska, U. Andrusiv https://doi.org/10.31521/2313-092X/2021-2(110)-2 Read more
19 - 26 Information support for development of rural green tourism enterprises in Ukraine in conditions of COVID-19 pandemic I. Ksonzhyk https://doi.org/10.31521/2313-092X/2021-2(110)-3 Read more
27 - 35 Application of financial technologies in the banking system of Ukraine Tetyana Lunkina, Alla Burkovska, K. Gulich https://doi.org/10.31521/2313-092X/2021-2(110)-4 Read more
36 - 44 Transformation of the tax system of Ukraine in order to promote the development of agricultural production L. Barabash https://doi.org/10.31521/2313-092X/2021-2(110)-5 Read more
45 - 53 Potential resources and approaches to the management of organic raw materials of Ukraine to replenish humus reserves in grants Ie. Skrylnyk, V. Hetmanenko, А. Kutova, V. Moskalenko https://doi.org/10.31521/2313-092X/2021-2(110)-6 Read more
54 - 62 The use of electrophysical indicators during the cultivation of strawberries on drip irrigation Yurii Dehtiarov, O. Chekar https://doi.org/10.31521/2313-092X/2021-2(110)-7 Read more
63 - 70 The effect of biological preparations on CO2 emission and microflora in the root zone of corn O. Siabruk, O. Naydenova, Ya. Hetman https://doi.org/10.31521/2313-092X/2021-2(110)-8 Read more
71 - 79 The influence of the use of the drug Albit on the formation of the seed productivity of the pre-basic material of potatoes O. Bilinska, V. Kulka, N. Samets, R. Golod https://doi.org/10.31521/2313-092X/2021-2(110)-9 Read more
80 - 87 Justification of the introduction of a seed separator for vegetable and tomato crops as part of a technological line Dmytro Babenko, Nataliia Dotsenko, Olena Gorbenko, N. Kim https://doi.org/10.31521/2313-092X/2021-2(110)-10 Read more
88 - 94 The influence of skew and deflection of the rotating shafton force factors arising in gear joints O. Popov, Oleksandr Novikov, Оleg Savenkov, Аnna Kondratieva https://doi.org/10.31521/2313-092X/2021-2(110)-11 Read more
95 - 103 Plant components in the technology of meat products production G. Shlapak, L. Agunova, N. Azarova http://doi.org/10.31521/2313-092X/2021-2(110)-12 Read more
104 - 109 COVID-19 pandemic and innovative agrarian economy Natig Mirzayev https://doi.org/10.31521/2313-092X/2021-2(110)-13 Read more
110 - 118 Evaluation of the role of intellectual capital in innovative economic growth in the framework of knowledge economy Hasan Rahimli https://doi.org/10.31521/2313-092X/2021-2(110)-14 Read more
