• Home
  • Issues
    • Current
    • All Issues
  • About
    • Aims and Scope
      Editorial Board
      Indexing
      Sources of Financing
      Ethics & Policies
      Publication Ethics Conflict of Interest Open Access Policy Archiving Complaints Policy Privacy Statement Corrections and Retractions Academic Integrity Generative AI Policy
      For Authors
      Terms of Publication Formatting Guidelines Peer Review Process Article Processing Charges License Agreement
  • Submission
  • Contacts
en
  • Українська

Ukrainian Black Sea Region Agrarian Science

  • Submit an article
  • Home
  • Issues
    • Current
    • All Issues
  • About
    • Aims and Scope
    • Editorial Board
    • Indexing
    • Sources of Financing
  • For Authors
    • Submission
    • Terms of Publication
    • Formatting Guidelines
    • Peer Review Process
    • Article Processing Charges
    • License Agreement
  • Ethics & Policies
    • Publication Ethics
    • Conflict of Interest
    • Open Access Policy
    • Archiving
    • Complaints Policy
    • Privacy Statement
    • Corrections and Retractions
    • Academic Integrity Generative AI Policy
  • Contacts

Article

  • Read article
  • Download article

Received 08.04.2024

Revised 14.07.2024

Accepted 27.08.2024

Retrieved from Volume 28, No. 3, 2024

Pages 32 -40

  • 893 Views

Suggested citation

Karatieieva, О., Posukhin, V., & Borusiewicz, A. (2024). Sanitary and hygienic assessment of the welfare of Ukrainian Black-and-White cattle breed. Ukrainian Black Sea Region Agrarian Science, 28(3), 32-40. https://doi.org/10.56407/bs.agrarian/2.2024.32

Sanitary and hygienic assessment of the welfare of Ukrainian Black-and-White cattle breed

Оlena Karatieieva Vadim Posukhin Andrzej Borusiewicz

Abstract

Dairy farming is one of the most important areas in the agricultural sector, which regularly provides the country’s population with valuable nutritionally and hygienically safe food products. However, for proper functioning and ensuring a high level of animal productivity, it is essential to take into account such elements as maintaining a consistently high level of sanitary and hygienic conditions in livestock premises, as well as optimising feeding and housing conditions. The purpose of the study was to evaluate different ways of keeping cattle in terms of sanitary and hygienic conditions, taking into account the physiological state of cows. The study was based on zootechnical and breeding records for the previous years of the enterprise’s operation. The research data were calculated using MS Excel 2013. The results of the study indicate that the air in those livestock buildings where dairy cows were kept next to dry cows on a tether had the highest percentage of carbon dioxide at 6 am (0.32%), then during the day this figure decreased to 0.19% and increased again closer to the evening and night time, during which period its value was 0.28%. This indicates that the efficiency of the ventilation system is imperfect in the above method of cattle housing. In addition, the air contamination with microorganisms during the day in different ways of keeping animals had quite clear changes. This is due to the fact that it is during the day that all the most significant technological processes of milk production take place, and this in turn automatically leads to an increase in the number of microorganisms in the air. Thus, taking into account the study of microclimate parameters (air composition, the number of microorganisms in the air, the amount of water vapour), the best option is to separate cows during the dry period from the dairy herd into a specially isolated section equipped with combined boxes, with a free-standing method of housing, which will provide better conditions for keeping dry cows. Thus, compliance with cow housing standards will reduce healthcare costs, increase life expectancy, improve animal welfare and contribute to higher milk production

Keywords:

technology; containment methods; relative humidity; carbon dioxide; ammonia content; microbial contamination

References

[1] Bagath, M., Krishnan, G., Devaraj, C., Rashamol, V.P., Pragna, P., Lees, A.M., & Sejian, V. (2019). The impact of heat stress on the immune system in dairy cattle: A review. Research in Veterinary Science, 126, 94-102. doi: 10.1016/j.rvsc.2019.08.011.

[2] Besler, M., Cepiński, W., & Kęskiewicz, P. (2021). Direct-contact air, gravel, ground heat exchanger in air treatment systems for cowshed air conditioning. Energies, 15(1), article number 234. doi: 10.3390/en15010234.

[3] Bleizgys, R., & Bagdoniene, I. (2016). Control of ammonia air pollution through the management of thermal processes in cowsheds. Science of The Total Environment, 568, 990-997. doi: 10.1016/j.scitotenv.2016.05.017.

[4] ​Bleizgys, R., Čėsna, J., Kukharets, S., & Medvedskyi, O. (2023). Statistical analysis of the air-cooling process in a cowshed. Agriculture, 13(11), article number 2126. doi: 10.3390/agriculture13112126.

[5] Brodovsky, S. (2021). Technological aspects of feeding and maintenance of dairy cows in the conditions of the Dueholmvej farm (Denmark). (Doctoral dissertation, Polissia National University, Zhytomyr, Ukraine).

[6] Broom, D.M. (2017). Animal welfare in the European Union. Brussels: European Parliament.

[7] Cooke, R.F. (2019). Effects on animal health and immune function. Veterinary Clinics of North America: Food Animal Practice, 35(2), 331-341. doi: 10.1016/j.cvfa.2019.02.004.

[8] Council Directive of the European Union No. 98/58/EC “Concerning the Protection of Animals Kept for Farming Purposes”. (1998, July). Retrieved from https://eur-lex.europa.eu/legal-content/EN/TXT/?uri=CELEX%3A01998L0058-20191214.

[9] Dahl, G.E., Tao, S., & Laporta, J. (2020). Heat stress impacts immune status in cows across the life cycle. Frontiers in Veterinary Science, 7, article number 000116. doi: 10.3389/fvets.2020.00116.

[10] Demchuk, M., Chornyi, M., Zakharenko, M., & Vysokos, M. (2006). Animal hygiene. Kharkiv: Espada.

[11] Frost, A.R., Schofield, C.P., Beaulah, S.A., Mottram, T.T., Lines, J.A., & Wathes, C.M. (1997). A review of livestock monitoring and the need for integrated systems. Computers and Electronics in Agriculture, 17(2), 139-159. doi: 10.1016/S0168-1699(96)01301-4.

[12] Galán, E., Llonch, P., Villagrá, A., Levit, H., Pinto, S., & del Prado, A. (2018). A systematic review of non-productivity-related animal-based indicators of heat stress resilience in dairy cattle. PloS One, 13(11), article number e0206520. doi: 10.1371/journal.pone.0206520.

[13] Halachmi, I., Guarino, M., Bewley, J., & Pastell, M. (2019). Smart animal agriculture: Application of real-time sensors to improve animal well-being and production. Annual Review of Animal Biosciences, 7, 403-425. doi: 10.1146/annurev-animal-020518-114851.

[14] Jóhannesson, T., & Sørensen, J.T. (2000). Evaluation of welfare indicators for the social environment in cattle herds. Animal Welfare, 9(3), 297-316. doi: 10.1017/S0962728600022764.

[15] Kipp, C., Brügemann, K., Zieger, P., Mütze, K., Möcklinghoff-Wicke, S., König, S., & Halli, K. (2021). Across-generation effects of maternal heat stress during late gestation on production, female fertility and longevity traits in dairy cows. Journal of Dairy Research, 88(2), 147-153. doi: 10.1017/s0022029921000327.

[16] Kramarenko, S., Luhovyi, S., Lykhach, A., & Kramarenko, O. (2019). Analysis of biometric data in animal breeding and selection: A study guide. Mykolaiv: Mykolaiv National Agrarian University.

[17] Leliveld, L.M., & Provolo, G. (2020). A review of welfare indicators of indoor-housed dairy cow as a basis for integrated automatic welfare assessment systems. Animals, 10(8), article number 1430. doi: 10.3390/ani10081430.

[18] Lovarelli, D., Tamburini, A., Mattachini, G., Zucali, M., Riva, E., Provolo, G. & Guarino, M. (2020). Relating lying behavior with climate, body condition score, and milk production in dairy cows. Frontiers in Veterinary Science, 7, article number 565415. doi: 10.3389/fvets.2020.565415.

[19] Maasikmets, M., Teinemaa, E., Kaasik, A., & Kimmel, V. (2015). Measurement and analysis of ammonia, hydrogen sulphide and odour emissions from the cattle farming in Estonia. Biosystems Engineering, 139, 48-59. doi: 10.1016/j.biosystemseng.2015.08.002.

[20] Mondaca, M.R. (2019). Ventilation systems for adult dairy cattle. Veterinary Clinics of North America: Food Animal Practice, 35(1), 139-156. doi: 10.1016/j.cvfa.2018.10.006.

[21] Nalon, E., & Stevenson, P. (2019). Protection of dairy cattle in the EU: State of play and directions for policymaking from a legal and animal advocacy perspective. Animals, 9(12), article number 1066. doi: 10.3390/ani9121066.

[22] Napolitano, F., Knierim, U., Grass, F., & De Rosa, G. (2009). Positive indicators of cattle welfare and their applicability to on-farm protocols. Italian Journal of Animal Science, 8(sup1), 355-365. doi: 10.4081/ijas.2009.s1.355.

[23] Rakib, M.R.H., Zhou, M., Xu, S., Liu, Y., Khan, M.A., Han, B., & Gao, J. (2020). Effect of heat stress on udder health of dairy cows. Journal of Dairy Research, 87(3), 315-321. doi: 10.1017/S0022029920000886.

[24] Shevchenko, A., & Petrenko, O.(2020). Trends of dairy breeding development in Ukraine. Galician Economic Journal, 63(2), 109-117. doi: 10.33108/galicianvisnyk_tntu2020.02.109.

[25] Shuliar, A., Shuliar, A., Omelkovych, S., Tkachuk, V., & Andriichuk, V. (2020). The genetic conditionality of the economically useful traits of the cows of Ukrainian black-and-white dairy breed. Animal Breeding and Genetics, 60, 92-98. doi: 10.31073/abg.60.12.

[26] Tucker, C.B., Jensen, M.B., de Passillé, A.M., Hänninen, L., & Rushen, J. (2021). Invited review: Lying time and the welfare of dairy cows. Journal of Dairy Science, 104(1), 20-46. doi: 10.3168/jds.2019-18074.

[27] Voitenko, S., & Zheliznyak, I. (2019). Milk yield of cows depending on a line on linear belonging and method of maintenance. Animal Breeding and Genetics, 57, 38-44. doi: 10.31073/abg.57.05.

[28] Wang, X., Zhang, G., & Choi, C.Y. (2018). Effect of airflow speed and direction on convective heat transfer of standing and reclining cows. Biosystems Engineering, 167, 87-98. doi: 10.1016/j.biosystemseng.2017.12.011.

[29] Zakharenko, M., Khotsenko, A., Vashchenko, P., Shostya, A., Slynko, V., Kuzmenko, L., & Shaferivsky, B. (2023). Influence of raised temperature in the barn on the behavior of milking cows. Scientific Progress & Innovations, 26(1), 55-58. doi: 10.31210/spi2023.26.01.09.

Share
Facebook
Twitter
LinkedIn
Email
Telegram
Viber
WhatsApp

Address
54020, Ukraine, Mykolaiv,
9 Georgiy Gongadze Str.


Email
ubsras@bsagriculture.com.ua

Main information
  • Aims and Scope
  • Indexing
  • Terms of Publication
  • Editorial Board
  • Publication Ethics
Additional information
  • Complaints Policy
  • Peer Review Process
  • Open Access Policy
  • Academic Integrity Generative AI Policy
  • Archiving