9 - 18 Practical study of the implementation of circular economy at agricultural enterprises of Ukraine Olena Dovgal, Natalia Potryvaieva https://doi.org/10.56407/bs.agrarian/1.2024.09 Read more
19 - 28 Modern cultivation technologies in improvement of corn quality Аntonina Drobitko, Tetiana Kachanova, Nataliia Markova, Vіra Malkina https://doi.org/10.56407/bs.agrarian/1.2024.19 Read more
29 - 39 Study of mechanical and technological properties of seed fruits of vegetable and melon crops Vasyl Hruban, Andrii Pastushenko, Mykyta Khramov, Oleksandr Lymar, Iryna Sukovitsyna https://doi.org/10.56407/bs.agrarian/1.2024.29 Read more
40 - 51 Agrarian integration: Theoretical foundations Nadiia Kryvenko https://doi.org/10.56407/bs.agrarian/1.2024.40 Read more
52 - 65 Intersectoral adaptation of Ukrainian farms in the context of war Liudmyla Bovsh, Alla Rasulova, Larysa Hopkalo, Ramis Rasulov, Kamel Mouloudj https://doi.org/10.56407/bs.agrarian/1.2024.52 Read more
66 - 78 Research of the vacuum low-temperature frying process Pleurotus eryngii Nataliia Bolhova, Lin Fang, Yuliya Nazarenko, Tetiana Synenko https://doi.org/10.56407/bs.agrarian/1.2024.66 Read more
79 - 88 The current status and prospects of growing plant-based food products in the present conditions of the Ukrainian agricultural sector Natalia Shevchuk https://doi.org/10.56407/bs.agrarian/1.2024.79 Read more
89 - 98 Efficiency of biological products and mineral fertilizers application on winter garlic crops in the conditions of the Right-Bank Forest-Steppe of Ukraine Natalia Ostapenko https://doi.org/10.56407/bs.agrarian/1.2024.89 Read more
