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Volume 26, No. 1, 2022

  • 22.03.2022
About issue
  • 8 Articles
  • 19 Authors
  • 1,037 Views
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9 - 18
open access

Bioethanol producing from sorghum crops

Valentina Gamayunova, Lyubov Khonenko, Oleg Kovalenko

https://doi.org/10.56407/2313-092X/2022-26(1)-1

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19 - 29
open access

The aspects of food security formation in the context of epidemiological restrictions in the USA

Olena Shebanina, Anna Burkovska, Tetyana Lunkina, Alla Burkovska

https://doi.org/10.56407/2313-092X/2022-26(1)-2

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30 - 39
open access

Market component of economic security of agricultural sectors

Natalia Sirenko, Kateryna Mikuliak

https://doi.org/10.56407/2313-092X/2022-26(1)-3

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40 - 49
open access

The concept of food security formation on the basis of sustainable development of agricultural land use

Olena Kotykova

https://doi.org/10.56407/2313-092X/2022-26(1)-4

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50 - 58
open access

Insurance fraud: Theoretical conceptualization and countermeasures

Viacheslav Shebanin, Irina Allakhverdiyeva

https://doi.org/10.56407/2313-092X/2022-26(1)-5

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59 - 68
open access

Agricultural insurance as a condition for sustainable development of rural areas

Iryna Honcharenko, Nataliia Shyshpanova

https://doi.org/10.56407/2313-092X/2022-26(1)-6

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69 - 78
open access

Local economic development in territorial communities

Georgiy Reshetilov

https://doi.org/10.56407/2313-092X/2022-26(1)-7

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79 - 88
open access

Digitization of accounting in the management of business processes of enterprises of the agro-industrial complex

Natalia Potryvaieva, Liliia Kozachenko, Iryna Nedbailo, Iryna Nesterchuk

https://doi.org/10.56407/2313-092X/2022-26(1)-8

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