Retrieved from Volume 23, No. 4, 2019
Pages 71 -79
Abstract
The article presents the results of the study of breed-specific features of the genetic structure and extent of intrinsic variability of cows of three breeds of domestic breeding: Ukrainian red-breasted milk, Ukrainian redbreasted milk according to genetically determined polymorphisms of groups of HB-bioglycemic systems , ceruloplasmin (CP), transferrin (Tf), posttransferin (pTf), amylase (Am-1), and vitamin D (calcitriol) receptor (GC).
Keywords:
allele, genetic structure, genetic markers, amylase, hemoglobin, transferrin, posttransferrin, ceruloplasmin, vitamin D receptor.